Brunch on the second Sunday of every month (next one on 9th of November) at the Vogue Boat Restaurant! We welcome all our guests with a generous buffet. The fixed price includes drinks. The detailed menu will be published soon.
The price is valid for a stay of 2 hours: 39 EUR/person (15.000 HUF)
Discount:
– 0-5 years: free
– 6-10 years: -50%
Next date for Sunday brunch: 9th November, 12:00 PM – 4:00 PM
Pre-booking is required through the table reservation system, by phone: +36 30 942 5027 or by email: reservation@restaurantvogue.hu).
Available times: 12:00 PM / 12:30 PM / 01:00 PM / 01:30 PM / 02:00 PM
The 12th October
BUFFET OFFER
Starters
Marinated salmon tartare with avocado (GF, LF)
Duck liver pâté with cranberry and brioche
Tomato bruschetta with parmesan (V)
Main dishes
Duck leg with braised red cabbage and cheesy potato gratin (GF)
Forest mushroom beef stew with herb bulgur (LF)
Chicken breast in multigrain crust with vegetable fried rice (LF)
Honey–mustard pork neck with homemade steak potatoes (GF)
Pumpkin lasagna (V)
Salads
Beetroot salad with apple, ginger and walnuts (GF, LF, V)
Corn salad with blue cheese and chives (GF, V)
Desserts
Cinnamon and plum pie
Honey cream cake with chocolate
Vegan Snickers bar with dates (VGN)
Drinks
Coca-Cola / Schweppes products
Szentkirályi still and sparkling mineral water
Lavazza espresso, long coffee, cappuccino
Draft Staropramen and Borsodi Mester
Bottled alcohol-free Heineken beer
Wines
Paulus: Sauvignon Blanc – Chardonnay (Mór)
Dúzsi Rosé (Szekszárd)
Sol Montis “Ördögfajzat” /Cabernet Franc – Merlot/ (Mátra)
GF: gluten-free, LF: lactose-free, VGN: vegan, V: vegetarian
Monday: closed
Tuesday-Friday: 14:00-23:00
Saturday-Sunday: 12:00-23:00
No products in the basket.